Dinner Menu

With Dry Toast & a Side Garnish of Salad

5 Slices of Garlic Bread & A Garlic Mayo Dip add cheese £2.00

Salt and pepper batter-coated deep-fried squid bombs.

10 Garlic Mushrooms in a Golden Breadcrumb & a Garlic Dip

Prawn Cocktail on a Bed of Iceberg Lettuce, Tomatoes, Cucumber & Topped with Paprika Spices

A Bowl of Home Seasonal Chicken Wings & BBQ or Chili Dip

4brie breaded wedges served with cranberry dip and salad

A Cut of Beef known for Flavour. Best cooked Rare to Medium to Maximize Tenderness of the Meat

Probably the Juiciest Cut of Beef due to the Marbling. Best cooked Medium Rare.

Everyone's favourite. Still on the Bone adding Flavour
pre-ordered options up to 32oz.

8oz Rump Steak full of flavour and King Prawns on the Hot stone

A Succulent Chunk of Beef with the Perfect Balance of Marbling and Tenderness. For the best flavors Rare to Medium

[Pre-order only] A succulent 32oz T-Bone Steak. Rich marbling that promises a juicy and flavourful dining experience.

The Most Tender Piece of Beef and Best Cooked at High Temperature to your Liking. add Chips or Sautee potatoes or Bowl of Salad £2.95

[Pre-order only] Indulge in the grandeur of a 32oz Tomahawk Steak - a culinary masterpiece. This premium cut, expertly seared to a mouth-watering perfection, unveils a generous marbling for a tender and flavourful dining adventure.

Flavouring rich taste of Rump Steak. Best cooked rare to medium to maximise tenderness of the meat.

Full rack of tender pork ribs with BBQ sauce with chips and coleslaw.

Succulent Duck breast fillet served to perfection. Served with chips or saute potatoes and seasonal vegetables.

A Butterfly Chicken fillet with Italian herbs topped with mozzarella and cheddar cheese and served with a side salad and a choice of chips or sauté potatoes.

A Butterfly Chicken Fillet marinated in a Piri Piri sauce (medium to hot). Topped with mozzarella and cheddar cheese and served with a side salad and a choice of Chips or Sauté Potatoes.

A Chicken Breast fillet topped with Thick-Cut Bacon, Mozzarella and Cheddar Cheese, drizzled in a BBQ sauce. Served with a Side Salad and a choice of Chips or Sauté Potatoes.

In a Brioche Bun with lettuce and tomato. Garnished with a Side Salad and a Choice of Chips or Sauté Potatoes.
Add Cheese £1.50
Add Bacon £2.00

2X 6oz Gourmet Burger, 2x Bacon, 2x Cheese, Lettuce & Tomato in a Brioche Bun, with a Choice of Chips or Sautéed Potatoes.

3X 6oz Gourmet Burgers, 3 x Bacon, 3 x Cheese, lettuce & tomato in a Brioche Bun. With a Choice of Chips or Sauté Potatoes.

2 x 4oz Salmon and Dill Patties on a bed of Iceberg Lettuce, Tomato and a Tartar Sauce. Garnished with a side salad and a Choice of Chips or Sauté Potatoes.

A Mixture of Panko Battered and Breaded Seafood Served on a Bowl of Iceberg Lettuce, Tomatoes, Cucumber and a Seafood Sauce with a Choice of Chips or Sauté Potatoes.

10 Pieces of Golden Breaded Scampi with Salad, a Seafood Sauce Dip and a Choice of Chips or Sauté Potatoes.

Fresh 8oz Salmon Fillet cooked on a Hot Stone with chips or sauté potatoes and fresh salad .

Served with a Choice of Rice or Chips and accompanied with Naan Bread and Salad.

Full of taste and flavors. Served with salad and garlic bread

Served with a Side Salad, Cranberry Dip and Choice of Chips or Sauté Potatoes.

Vegetarian lasagna serving with salad and garlic bread.

A Rich Creamy Sauce with Pieces of Pork and Spaghetti.

A Rich Beef Bolognaise and Creamy Cheese Béchamel Sauce baked in the oven. Serve with garlic bread and salad.

A Creamy Sauce with Mushrooms Drizzled over Tagliatelle pasta.

Bowl of Chips (gl.free) or Saute potatoes

Award Winning Ice Cream (made in Devon)

Belgian Waffles with ice cream and syrup.

Apple Pie with custard.

Delicious Chocolate Mousse Style with a Caramel Truffle Inside and topped with Profiterole and Dark Chocolate.

please ask for today selections